Giovanni Teneggi
General Manager Confcooperative Reggio Emilia
Giovanni, 53 years old, was born in the Tuscan-Emilian Apennines. He lives there with his family. After been engaged in vocational training and business consulting, he joined the cooperative network Confcooperative (one of the leading Association within Italian cooperative movement), first with assignments on development of social cooperation, then with leadership role for Reggio Emilia province . He has held positions in public and private companies in the pharmaceutical, social and health and business service sectors. He was a member of the executive committee of the Chamber of Commerce of Reggio Emilia. Currently he is working to promote community enterprises, a model of business deeply ingrained in local communities. He has collaborated with organizations that promote local development including Fondazione Cariplo, Fondazione Cassa di Risparmio di Cuneo, Fondazione della Comunità di Brescia, AICCON, Avanzi, UNCEM, SocialFare, Luiss, CREA-ReteRurale, GAL, Riabitare l’Italia and many academic research centers and universities. He has published essays and articles on welfare and social and community economy with several publishing companies, among them, Donzelli (edited by De Rossi A., Riabitare l’Italia, 2018/2020), Il Mulino (edited by Osti G., Jachia E., AttivAree, 2019), Franco Angeli in Rural Sociology.
Isola di San Servolo a Venezia, dal 23 al 26 ottobre 2021IL SOCIAL ENTERPRISE OPEN CAMP
Social Enterprise Open People
Isola di San Servolo Venezia
Originaria del Gabon, Delisia è un’imprenditrice, coach, Afrofood blogger, ambasciatrice delle tradizioni culinarie dell’Africa francofona, ideatrice della Dieta Afrofood e fondatrice di Blackalicious Afrofood.